This document summarizes the online discussion "Addressing water scarcity in agriculture: how can indigenous or traditional practices help?", which was held on the FAO Global Forum on Food Security and Nutrition (FSN Forum) from 12...

The Early Warning Early Action (EWEA) report on food security and agriculture is developed by FAO. It provides a quarterly forward-looking analysis of major disaster risks to food security and agriculture, specifically highlighting potential new...

The Model Agreement for Responsible Contract Farming is a simple and practical legal tool to support the implementation of global principles and guidelines and make responsible investment a reality. It is designed to address some...

This document summarizes the online discussion Youth employment in agriculture as a solid solution to ending hunger and poverty in Africa, which was held on the FAO Global Forum on Food Security and Nutrition (FSN...

This document summarizes the online consultation Mainstreaming biodiversity in agriculture, fisheries and forestry for improved food security and better nutrition held on the FAO Global Forum on Food Security and Nutrition (FSN Forum) from 7...

This document summarizes the online consultation Promoting sustainable food systems for healthy diets in Europe and Central Asia: the key role of school food and nutrition programmes, which was held on the FAO Global Forum...

The Early Warning Early Action (EWEA) report on food security and agriculture is developed by the Food and Agriculture Organization of the United Nations (FAO). It provides a quarterly forward-looking analysis of major disaster risks...

Resilience Marking is a participatory methodology. It employs empirical evidence to highlight the expected impact of a set of projects on the resilience of beneficiary households in a specific context. The methodology can be applied...

Esta nota informativa del Foro FSN se basa en la discusión en línea celebrada entre septiembre y octubre de 2017 sobre migración rural, agricultura y desarrollo rural, facilitada por Andrea Cattaneo de la FAO. Participantes...

The triple burden of malnutrition, which consists of undernutrition, micronutrient deficiencies, and overweight and obesity, continues to be a global cause for concern. In fact, dietary risks are among the leading factors contributing to early...