Import tariffs and costly import procedures help explain why consumers in the United Republic of Tanzania pay relatively high prices for wheat. Although wheat farmers benefit from higher prices, domestic production has not increased. MAFAP...

Cattle farmers in Burkina Faso receive low prices and have few incentives to increase production and marketing. Cattle producers would receive higher prices if several specific measures, for example increasing export opportunities, were in place....

Cattle farmers in Burkina Faso receive low prices and have few incentives to increase production and marketing. Cattle producers would receive higher prices if several specific measures, for example increasing export opportunities, were in place....

Le bétail est un produit de base majeur au Burkina Faso et a un fort potentiel sur le marché d’exportation. Mettre en oeuvre des politiques favorables ne réduirait pas seulement les contraintes dans la chaîne...

Currently sugar cane farmers in the United Republic of Tanzania receive lower prices than they could, despite high domestic demand, because of high processing costs. Tariffs on imported sugar keeps prices high for consumers without...

Rice farmers and traders in Uganda receive higher prices thanks to existing policies. However, rice consumers also pay higher prices since they do not receive subsidies designed to offset high producer prices. MAFAP analysis suggests...

In complex emergency situations such as that in Somalia, marred by violence, destitution and famine, the Food and Agriculture Organization (FAO) of the United Nations has managed to implement a large cash-for-work (CFW) programme. The...

Volatile and soaring food prices have been making headlines globally since 2007 with concerns over their negative impacts on the poor and their destabilizing social consequences in developing countries. Depending on published sources and local...

Poverty is a broad concept with many faces that mirror dimensions of human welfare. It goes beyond inadequate food or income to access of individuals to basic nutrition, health, education and skills, improved livelihood, good...

Volatility, in terms of significant and frequent changes in the direction and magnitude of food prices, results in harmful effects to producers, consumers and states. This phenomenon puts at risk decisions made by producers about...