Économie agroalimentaire

Publications

Série de publications

Publications récentes

Étude de cas par pays, 2011
In November 2011 an online discussion on "Measuring Food and Nutrition Security"was held by FAO's Food and Nutrition Security Forum. Participants discussed factors affecting their choice of indicators and how this choice affects their work....
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Étude de cas par pays, 2011
The report contains the full list of findings from the assessment as well as an analysis of the food security situation in Tajikistan.
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Étude de cas par pays, 2011
The report provides information on food security in Cambodia by comparing food consumption statistics gathered at the household level in 2004 and 2009. It summarizes the key trends over the five year period in undernourishment,...
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Étude de cas par pays, 2011
The primary objective of this study is to identify ways to increase the value of existing food security information systems in order to better meet the needs of the decision‐makers and decision‐making processes in Myanmar....
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ESA Working Papers 11-18
Document de travail, 2011
There is growing evidence that global warming will have a substantial negative impact on agricultural yields, in particular in developing countries. This constitutes a risk for rural households, and unless these households are able to...
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Étude de cas par pays, 2011
This document provides operational guidance for the collection and tabulation of the Household Hunger Scale (HHS)—a new, simple indicator to measure household hunger in food insecure areas. The HHS is different from other household food...
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Manuel/directives, 2011
Dietary diversity is a qualitative measure of food consumption that reflects household access to a variety of foods, and is also a proxy for nutrient adequacy of the diet of individuals. The dietary diversity questionnaire...
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ESA Working Paper 11-16
Document de travail, 2011
This paper presents a database of investment and capital in agriculture, an essential input for cross-country macro analysis of the primary sector of the economy. Our work stems from the innovative research undertaken by Larson...
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Note de politique, 2011
Poverty is a broad concept with many faces that mirror dimensions of human welfare. It goes beyond inadequate food or income to access of individuals to basic nutrition, health, education and skills, improved livelihood, good...
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Étude de cas par pays, 2011
A substantial portion of the world's people have not made adequate progress toward overcoming hunger or achieving sustainable livelihoods. The classic approach to addressing chronic food insecurity has been a strategy of agricultural development, supplemented...
Disponible sur:English