Économie agroalimentaire

Publications

Série de publications

Publications récentes

ESA Working Paper 10-03
Document de travail, 2010
Empirical findings show that access to adequate and sufficient food in developing countries is unstable, suggesting that whether a household or individual is food secure at any point in time is best thought of in...
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Livre/chapitre d’un livre, 2010
The increasing volume of remittances and public transfers in rural areas of the developing world has raised hopes that these cash inflows may serve as an effective mechanism for reducing poverty in the long term...
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ESA Working Paper 10-02
Document de travail, 2010
FAO is the main provider of country-level estimates of undernourishment covering the whole world. Its methodology has the main advantage of facilitating comparisons across countries and over time, but also has a limited capacity to...
Disponible sur:English
Étude de cas par pays, 2010
This report presents a review of data management and mapping tools used to improve informed decisionmaking in food security, and makes some recommendations for their implementation within the EC CGP/RAS/247/EC, which aims to link information...
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Articles de presse, 2010
This article examines the dynamics and causes of the shift in the gender composition of migration, and more particularly, in women's access to migration opportunities and decision-making. Our analysis focuses on Albania, a natural laboratory...
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Articles de presse, 2010
Urban agriculture may have a role to play in addressing urban food insecurity problems, which are bound to become increasingly important with the secular trend towards the urbanization of poverty and of population in developing...
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Articles de presse, 2010
This article proposes a general pattern of rural development in which increases in per capita income are associated with a decline in the importance of agricultural production and a rise in the importance of non-agricultural...
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Note de politique, 2010
Bangladesh has made significant progress in boosting national food production. However, a large part of the population still lacks access to sufficient, safe and nutritious food. In light of renewed and increasing donor commitments to...
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Étude de cas par pays, 2010
The report analyzes the results of an evaluation of the internal, external and cross-cultural validity of the Household Food Insecurity Access Scale (HFIAS).
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Note de politique, 2010
As in many South Asian countries, diabetes is an important and growing health problem in Bangladesh. To a large degree, this development is driven by people’s unhealthy diets. The food and agriculture sectors, in collaboration...
Disponible sur:English