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Food insecurity – when people live with hunger and fear starvation
Основной отчет, 2002
This fourth edition of The State of Food Insecurity in the World (SOFI) provides the latest estimates of the number of chronically hungry people in the world and reports on global and national efforts to...
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Страновое тематическое исседование, 2002
Evidence from developing countries points towards the growing importance of non-farm activities in the income-generating portfolio of rural households (Lanjouw and Stern, 1993; Estudillo and Otsuka, 1998). From an extensive review of the literature, Reardon...
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Agriculture and global public goods ten years after the Earth Summit
Основной отчет, 2002
The centrality of food, agriculture and rural development to poverty alleviation and the eradication of hunger underlies most of The State of Food and Agriculture 2002. It attempts both to provide an overview of the...
Журнальные статьи, 2002
Urbanization and globalization may enhance access to non traditional foods as a result of changing prices and production practices, as well as trade and marketing practices. These forces have influenced dietary patterns throughout the developing...
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Журнальные статьи, 2001
Cash transfer programs induce multiplier effects when recipients put the money they receive to work to generate additional income. The ultimate income effects are multiples of the amounts transferred. This paper analyzes the PROCAMPO program...
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Food insecurity – when people live with hunger and fear starvation
Основной отчет, 2001
The State of Food Insecurity in the World reports on global and national efforts to reach the goal set by the 1996 World Food Summit: to reduce by half the number of undernourished people in...
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Economic impacts of transboundary plant pests and animal diseases
Основной отчет, 2001
Five years after the World Food Summit, and at the beginning of the twenty-first century, The State of Food and Agriculture reflects on some of the main challenges faced in eliminating world hunger and poverty....
Журнальные статьи, 2000
Objective: Assessing how the Italian average food pattern would be affected in terms of consumption structure and expenditure by the adoption of nutritional prescriptions.
Design: A linear programming model with nutritional and food habits constraints...
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Журнальные статьи, 2000
In a long-term continuous cropping experiment at Los Baños, Philippines, three rice (Oryza sativa L.) crops were grown each year with the goals of maximum annual grain production and high N use efficiency. Our objective...
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Журнальные статьи, 2000
In this article we focus on the link between nutrition and health and labor productivity. The link between productivity and consumption and
its impact on wages was first explored among others by H. Leibenstein, J. E....
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