Sustainable”, “organic”, “agroecological”, “nature-based”, “regenerative” are increasingly being discussed in the context of food systems.

What are the differences and synergies between these concepts and frameworks, and how can they contribute to transforming our food systems?

Register here and join the discussion at our upcoming webinar "Agroecology, Organic, Regenerative, Nature-based: a conversation on food systems sustainability framings"  on September 3, 2024 at 02:00 CEST.