Credit is essential for any economic activity. It's no different for agroecological food production – farming, fishing, livestock rearing, and forest product collection. Without working capital, it is difficult to run a business at any scale. And we want agroecology to succeed at a large scale!

This video showcases the meeting with changemakers tackling the dysfunctions of food systems and innovating to make credit available to food producers and agroecology businesses. These innovations address what and who credit is for and how to design it to be accessible, including a gender-based approach to address women’s access to credit.