Documenting Evidence in Agroecology: A Latin American Perspective
Profound changes in the way food are grown, processed, distributed, consumed, and wasted over the past few decades are creating increasing threats to the future of food security.
When these changes are combined with the realities of climate change, species extinction, increasing globalization, and the pressures of advancing industrial agriculture in industrial agriculture in rural areas, the threats to food systems intensify.
Год: 2021
Географический охват: Латинской Америки и Карибского бассейна
Полный текст: http://celia.agroeco.org/wp-content/uploads/2021/07/Evidencias-agroecologicas-CELIA-Boletin-5.pdf
Язык контента: Spanish
Author: Miguel A. Altieri Clara I. Nicholls Marta Astier Luis Vasquez Alejandro Henao Agustín Infante
Категория: журнальная статья