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The leader of the Andhra Pradesh Community Managed Natural Farming (APCNF) program Vijay Kumar explains the Social Capital side of the story, and how women’s groups were a central part of the success of APCNF, now recognized worldwide as a model of agricultural transformation.
The APCNF initiative has mobilized over a million...
India - South Africa
Learning
2021
A range of research and development institutions have partnered to address knowledge and implementation gaps related to agroecology and to use this evidence as part of agricultural and food systems transformation.
The Agroecology Transformative Partnership Platform (TPP), which will be launched and discussed during this side event, aims to accelerate and coordinate the work...
Event
2021
With the development of food tech, more and more services in short food circuits are provided via computerized tools: production monitoring, plot management, product catalog management, online sales via e-commerce tools, invoicing, accounting, etc.
Today, these tools operate globally in a logic of silos and despite the existence of some Application...
France
Innovation
2021
This publication proposes strategies and guidelines for policies that will serve as concrete contributions to the National Agroecology Plan of Uruguay. For this purpose, it analyzes in-depth three strategic areas as public procurement, certification, and the agro-export sector.
To prepare this publication, interviews and workshops were held with the broad participation of...
Uruguay
Policy brief/paper
2021
The need to ensure farmers’ livelihoods and welfare as well as national food security urges decision-makers to effectively tackle the challenges posed by climate change. Understanding how climate change affects the crop sector is essential for identifying appropriate and effective solutions to increase the resilience of the agriculture sector to...
Sri Lanka
Policy brief/paper
2021
The positive impact of agroecological practices and their environmental, socio-cultural, health, and economic benefits are highlighted in three interesting case studies from the “Building Local Economies in East Africa through Agroecology” project, funded by the Agroecology Fund and launched by Slow Food in collaboration with its local networks in Uganda,...
Congo - Kenya - Uganda - United Republic of Tanzania
Article
2021
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