Agroecology Knowledge Hub

Database

Agroecology plays an important role in contributing to the eradication of hunger and extreme poverty, and as a means to facilitate the transition to more productive, sustainable and inclusive food systems. Creating a greater awareness of agroecology and its advantages is an important step to help policy-makers, farmers and researchers to apply this approach to achieve a world without hunger.

The database provides a starting point to organize the existing knowledge on agroecology, collecting articles, videos, case studies, books and other important material in one place. The objective is to support policy-makers, farmers, researchers and other relevant stakeholders through knowledge exchange and knowledge transfer. The database is a ‘living process’ that is constantly being updated.

The external references on this website are provided for informational purpose only - they do not constitute an endorsement or an approval by FAO.

Search in the database

Freetext
More search options
Type
Topic
Content language
Gender related content
WASTE FEW ULL’s Sao Paulo Urban Living Lab (ULL) shows how agroecological food production preserves the Atlantic rainforest and addresses linearity and waste products in the food-energy-water nexus in Brazilian metropolitan.
Brazil
Video
2020
This video is produced in the framework of the EATingCRAFT project with the financial assistance of the Erasmus + programme of the European Union. It provides a brief explanation of Participatory Guarantee Systems (PGS) and their advantages for farmers. The video showcases the shared vision of the PGS of the benefits of agroecological practices, safe and...
Video
2020
Agroecology Newsletter of April 2020
Newsletter
2020
This newsletter presents a synopsis of the digitalization of food and contains examples of how digitalization affects and is used by communities in different parts of the world. The aim of the newsletter synthesis is to help social movements to engage in a collective discussion about digital technologies – and...
Innovation
2019
The Food and Agriculture Organization of the United Nations (FAO) and EcoAgriculture Partner organized this webinar about recent developments on territorial perspectives for development and their links with integrated landscape management.Territorial approaches to development, or multi-stakeholder approaches implemented at a defined spatial level, are a potentially powerful tool for improving...
Event
2020
This interuniversitary master on agroecology is offered by the University of Liège, the Free University of Bruxelles, the University Paris-Saclay and AgroParisTech.  This Master's degree trains actors capable of accompanying the agroecological transition of food production systems in a European and tropical context.  The knowledge to be acquired relates to: understanding the ecological, social...
Belgium - France
Learning
Total results:2694