Agroecology Knowledge Hub

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Agroecology plays an important role in contributing to the eradication of hunger and extreme poverty, and as a means to facilitate the transition to more productive, sustainable and inclusive food systems. Creating a greater awareness of agroecology and its advantages is an important step to help policy-makers, farmers and researchers to apply this approach to achieve a world without hunger.

The database provides a starting point to organize the existing knowledge on agroecology, collecting articles, videos, case studies, books and other important material in one place. The objective is to support policy-makers, farmers, researchers and other relevant stakeholders through knowledge exchange and knowledge transfer. The database is a ‘living process’ that is constantly being updated.

The external references on this website are provided for informational purpose only - they do not constitute an endorsement or an approval by FAO.

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Gender related content
Les systèmes d’inspection et de certification officiels et officiellement reconnus sont un élément fondamental très largement utilisé du système de contrôle des denrées alimentaires. La confiance des consommateurs dans la sécurité sanitaire et qualité de leurs denrées alimentaires dépend en partie de leur meilleure connaissance de l’efficacité de ces systèmes...
Guidelines
2007
Les Directives concernant la production, la transformation, l’étiquetage et la commercialisation des aliments issus de l’agriculture biologique ont été développées au vu de l’augmentation de la production et du commerce international pour les aliments issus de l’agriculture biologique, dans le but de faciliter le commerce et de prévenir les allégations...
Guidelines
2007
Los sistemas de inspección y certificación oficiales y oficialmente reconocidos cuya utilización está muy generalizada, son de importancia fundamental para los sistemas de control de los alimentos. La confianza de los consumidores en la inocuidad y la calidad de los suministros alimentarios depende en parte de su percepción acerca de...
Guidelines
2007
La Conferencia Internacional sobre Agricultura Orgánica y Seguridad Alimentaria se celebró en la FAO, en Roma, de forma coordinada con el 33º período de sesiones del Comité de Seguridad Alimentaria Mundial. El objetivo de la reunión fue aclarar cuál es la contribución de la agricultura orgánica a la seguridad alimentaria,...
Conference report
2007
The International Conference on Organic Agriculture and Food Security was held in connection with the 33rd Session of the Committee on Food Security in FAO, Rome. The objective of the meeting was to shed light on the contribution of organic agriculture to food security through the analysis of existing information...
Conference report
2007
Agriculture and rural development are sustainable when they are ecologically sound, economically viable, socially just, culturally appropriate, humane and based on a scientific approach. Rural development policy must aim to meet the nutritional and other human needs of present and future generations; and maintain, and where possible, enhance the productive...
Fact sheet
2007
Total results:2693