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This policy brief discusses how feebate policies could upscale organic agriculture and food self-sufficiency in Bhutan, specifically looking at rice production.
The simulations show that a feebate (fee and rebate) policy coupled with promotion and training in agroecological farming methods could incentivize widespread adoption of agroecology, achieving both 100 percent organic production...
Policy brief/paper
2022
This report assesses the working and learning conditions of young agricultural workers, defined as people who labour in the fields, mountains and farms and also in the livestock or food processing units and who are younger than 40 years old. The report looks at a wide range of issues including...
Report
2023
Visual narratives using the 10 Elements of Agroecology can guide the holistic visioning needed to better understand transformative change and plausible transitions towards sustainable agriculture and food systems. By sharing similar underlying storylines, assumptions, and responses to drivers of change, visual narratives may foster the convergence of transitions into typologies that...
Working paper
2023
This WB-FAO Knowledge Session Series explores the nexus between agrifood systems, nutrition, and climate change. It provides the opportunity to examine how policies and actions on the ground can make agrifood systems more efficient, inclusive, resilient, and sustainable, enabling healthy diets and improved nutrition while addressing climate change and biodiversity...
Event
2023
The project “Renewing agricultural advisory services to support agroecological transitions in family farming in sub-Saharan Africa” (ACOTAF) is implemented by the consortium made up of CIRAD, IRAM, Inter- reseaux and RESCAR-AOC . It aims to strengthen knowledge management and the capacities of actors for a renewal of agricultural advice that would...
Benin - Burkina Faso - Côte d'Ivoire - Guinea - Niger
Journal article
2023
Total results:2698