Agroecology Knowledge Hub

Database

Agroecology plays an important role in contributing to the eradication of hunger and extreme poverty, and as a means to facilitate the transition to more productive, sustainable and inclusive food systems. Creating a greater awareness of agroecology and its advantages is an important step to help policy-makers, farmers and researchers to apply this approach to achieve a world without hunger.

The database provides a starting point to organize the existing knowledge on agroecology, collecting articles, videos, case studies, books and other important material in one place. The objective is to support policy-makers, farmers, researchers and other relevant stakeholders through knowledge exchange and knowledge transfer. The database is a ‘living process’ that is constantly being updated.

The external references on this website are provided for informational purpose only - they do not constitute an endorsement or an approval by FAO.

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Gender related content

Webinar ''Agroecology across three continents - Showcasing good policy practices''

Governments are beginning to recognize the urgent need to change our food systems. The current health and economic crisis caused by the COVID-19 pandemic increases the need for such a transformation. Currently, existing examples of governments worldwide focus on developing conducive and innovative policies to introduce agroecological and resilient principles. In...
Denmark - India - Uganda
Event
2021

Webinar ''Moving money into agroecology - A conversation among donors supporting agroecology''

The excessive investments in agriculture continue to support inequitable food systems that generate an increasingly demanding food supply and drive further environmental degradation resulting in a growing climate change trend. Sustainable food systems and movements, destined to benefit from massive public and private investments, require adequate investments consistent with agroecological...
Event
2021

Webinar ''African Women, agroecology, food sovereignty and community forestry''

Women are especially threatened by climate change and biodiversity destruction. Yet, their in-depth and intimate knowledge makes them uniquely engaged to protect and restore critical ecosystems, strengthen traditional food systems, conserve species, and transmit indigenous expertise to future generations. Women grow healthy food, use and preserve medicinal plants, select and...
Event
2021

Webinar ''Mainstreaming agroecology in Africa's approach to climate change''

The Alliance for Food Sovereignty in Africa (AFSA) is currently facilitating a campaign on mainstreaming agroecology in climate policies in 12 African countries and at the Africa regional level. The campaign includes mobilizing local actors, engaging the government, and reaching out to the general public through various media networks. This session...
Ghana - Kenya - Nigeria - Togo
Event
2021

Webinar: Building Back Greener & More Resilient - Contributions of Agroecology to a “New Normal” in Asia on 26 March 2021

The Malaysian Agroecology Society for Sustainable Resource Intensification (SRI-Mas), the Universiti Putra Malaysia (UPM) and the Malaysian Food Security and Sovereignty Forum (FKMM) will hold on 26 March 2021 the webinar ''Building Back Greener & More Resilient: Contributions of Agroecology to a “New Normal” in Asia'' as part of of the...
Event
2021

Building a European network on agroecology to accelerate the transition towards sustainable agriculture and food systems

European agriculture and food systems are strongly impacted by many challenges such as soil erosion and degradation, water quality, loss of biodiversity, food insecurity, access to land and other productive resources, farmers' indebtedness, loss of farms, and climate change. Agroecology, as a way to design, develop, and promote the transition...
Project
2021
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