Centro de conocimientos sobre agroecología

Base de datos

La agroecología desempeña una función importante con vistas a contribuir a la erradicación del hambre y la pobreza extrema y como vía para facilitar la transición a sistemas alimentarios más productivos, sostenibles e inclusivos. Crear una mayor conciencia de la agroecología y sus ventajas es un paso importante a fin de ayudar a los encargados de formular las políticas, los agricultores y los investigadores a aplicar este enfoque para lograr un mundo libre del hambre.

La base de datos ofrece un punto de partida para organizar los conocimientos existentes sobre agroecología, mediante la recopilación de artículos, vídeos, estudios de casos, libros y material importante de otros tipos en un único lugar. El objetivo es prestar apoyo a los encargados de formular las políticas, los agricultores, los investigadores y otras partes interesadas pertinentes mediante el intercambio y la transferencia de conocimientos. La base de datos es un "proceso vivo" por cuanto se actualiza constantemente.

Las referencias externas de este sitio web se proporcionan únicamente con fines informativos y no constituyen un respaldo ni una aprobación de la FAO.  

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Gender related content
Indigenous peoples' movements are critical to scale up agroecology. As guardians of biodiversity and ancestral knowledge, Indigenous peoples' struggles in defense of their territories and rights converge with key principles of agroecology, which makes this approach not just a set of practices, but a holistic vision for thinking about food...
Artículo
2024
In 2018, the state of Himachal Pradesh in north India launched an initiative to convert all its farmers to natural farming (NF), an agroecological approach. The aim was to address multiple challenges related to rural livelihoods, high input costs, biodiversity loss, and environmental degradation. This paper is based on a...
India
artículo de revista
2024
This follow-up study conducted by Impaxio as mandated by Biovision presents the main results, two years after baseline, on 1) decision-makers attitudes, preferences, and actions on agroecological policies and funding, and 2) agroecology characteristics of projects funded by selected key institutions.
Estudio de caso
2023
Seed embodies life, power, and culture. From Africa’s deserts and drylands to its mighty river systems and tropical forests, from those growing a multiplicity of grains, legumes, and vegetables, to others struggling to produce enough to feed their families, seed provides the mainstay for the continent’s 500 million small-scale farmers...
Libro
2024
Over the last few years, a small but increasing number of researchers and organizations has been involved in tracking funding flows to agroecology, analyzing development assistance, climate finance, and research funds for their contribution to an agroecological transformation of food systems, including as part of the efforts to achieve the...
artículo de revista
2023
Food systems are increasingly threatened by climate change, natural resource degradation, rapid population growth, and shifting diets. Sustainable agricultural practices labeled as “agroecology” have been promoted as one of the possible solutions to current food systems challenges. Agroecological principles and/or practices have the potential to contribute to the Sustainable Development...
Ethiopia
Documento de trabajo
2023
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