Centro de conocimientos sobre agroecología

Base de datos

La agroecología desempeña una función importante con vistas a contribuir a la erradicación del hambre y la pobreza extrema y como vía para facilitar la transición a sistemas alimentarios más productivos, sostenibles e inclusivos. Crear una mayor conciencia de la agroecología y sus ventajas es un paso importante a fin de ayudar a los encargados de formular las políticas, los agricultores y los investigadores a aplicar este enfoque para lograr un mundo libre del hambre.

La base de datos ofrece un punto de partida para organizar los conocimientos existentes sobre agroecología, mediante la recopilación de artículos, vídeos, estudios de casos, libros y material importante de otros tipos en un único lugar. El objetivo es prestar apoyo a los encargados de formular las políticas, los agricultores, los investigadores y otras partes interesadas pertinentes mediante el intercambio y la transferencia de conocimientos. La base de datos es un "proceso vivo" por cuanto se actualiza constantemente.

Las referencias externas de este sitio web se proporcionan únicamente con fines informativos y no constituyen un respaldo ni una aprobación de la FAO.  

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Recently, there is some competition on arable areas between planting cotton and food crops in Xinjiang region. An alternative approach is to intercrop cotton and food crops or vegetable crops on the same field simultaneously. The objective of the study was to find out some proper combination of crops and...
China
artículo de revista
2013
The aim of this study was to determine nitrogen use efficiency and reduce environmental pollution caused by excessive use of nitrogen fertilizer in pea-maize intercropping fields in irrigated areas of Hexi Corridor, Gansu Province. To that end, a field experiment was conducted in 2011 to determine the spatial and temporal...
China
artículo de revista
2014
A field experiment was conducted in Hetian to characterize the rhizosphere of wheat and jujube trees intercropping systems. In the maturity of winter wheat and flowering stage of jujube trees, the root samples of sole wheat, sole five-year-old jujube tree and five-year-old jujube tree intercropped with wheat were collected by...
China
artículo de revista
2014
Pea-maize intercropping has been a vital crop production mode in irrigated areas of Hexi Corridor in Gansu Province. However, there some problems of heavy fertilization while symbiotic N2 fixation have been neglected in local crop production in the region. Thus, field trials were conducted in Wuwei City, Gansu Province, in...
China
artículo de revista
2014
The dosage effects of phosphorous applications on yield of maize and chickpea under mono-cropping and intercropping systems were investigated using Jiang-Gu inorganic phosphorus fractionation method in irrigated sierozems in the Gansu Yellow River Irrigation District. The results showed that the contents of inorganic phosphorus were in the following order: OP >...
China
artículo de revista
2015
Nutrient uptake and utilization play an important role in yield advantage of intercropping. However, the effects of nutrient and utilization on yield advantage of new intercropping systems are rarely explored in Northwest China. A field experiment was carried out to investigate those effects under maize & potato, maize & rapeseed,...
China
artículo de revista
2015
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