Recherche dans la base de données
Agroecology is the integrative study of the ecology of the entire food system, encompassing ecological, economic and social dimensions.
Définition
2003
Agroecology is a scientific discipline that seeks to provide an objective, ecologically based assessment of the structure, function, multidimensionality, and special scale of food systems. It is a complex science, one that links the ecological, economic, social, ethical, and legal aspects of food production. All spatial scales are considered, from...
Définition
2004
Wezel et al. (2007) have observed that the word agroecology is variously used to refer to a science, a movement and a practice. In a book written by, and largely for, La Via Campesina (LVC), Machín Sosa et al. (2010:16, translated from the Spanish) similarly note that “for the social...
Définition
2013
Agroecology is a way of life and the language of Nature that we learn as her children. It is not a mere set of technologies or production practices. It cannot be implemented the same way in all territories. Rather it is based on principles that, while they may be similar...
Définition
2015
Agro-ecology is the study of the relation of agricultural crops and environment.
Définition
2003
Agroecology is considered jointly as a science, a practice and a social movement. It encompasses the whole food system from the soil to the organization of human societies. It is value-laden and based on core principles.
As a science, it gives priority to action research, holistic and participatory approaches, and transdisciplinarity...
Définition
2016
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