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This video is a recording of the Mesoamerican Encounter of Beekeeper Knowledge which serves as a space for co-learning about native bees, their importance and their landscape needs to recover them, exchanging experiences in situ on management, division-transfer, harvesting and collection, agro-ecological management and agrobiodiversity on the farms. Moreover, it expands on...
vidéo
2024
This comprehensive policy brief advocates for transformative policies that integrate agroecology into climate strategies. As Africa faces unprecedented climate challenges, this brief underscores the urgency of transitioning from high-emission industrial agriculture to sustainable, agroecological practices that bolster resilience, enhance food security, and ensure economic sustainability for the continent’s most vulnerable...
Note d’orientation
2024
The Agroecological Intelligence project brought together agroecological farmers and growers in the UK for a series of in-depth discussions about the role of technology in their farming systems and the main factors at play when making their decisions. It evolved out of an increasing awareness of the tensions, conflicts and...
Rapport
2024
This series focuses on ultra-processed food (UPF) on the African continent and explores the impacts of shifting dietary patterns, with increasing reliance on low-cost, ultra-processed foods (UPFs) globally, and in Africa in particular, in the context of an urgent call for a just, agroecological food system transition.
This series aims to...
Article
2024
Climate change has significant and far-reaching impacts on agriculture. Addressing these impacts requires adaptation strategies such as developing drought-tolerant crops, improving water management practices, adopting precision agriculture techniques, promoting sustainable land management practices, and implementing climate-resilient farming systems.
Farmers worldwide are making remarkable efforts and developing innovative solutions to confront the...
Article
Bioinputs are a crucial element in the transition to sustainable agrifood systems. Their promotion and application are direct paths to achieving the Sustainable Development Goals because they allow the conservation and enhancement of biodiversity and increase the fertility of agricultural soils without compromising the environment or people’s health.
Bioinputs are a...
Livre
2024
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