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Four farmer producer organizations launched La Cosecha del Día, Ecuador's first farmer-owned marketplace for agroecological food products. The online marketplace will help local farmers that are part of Heifer Ecuador's Future of Food program to increase the supply of fresh, safe, healthy food, to families across the country.
La Cosecha del Día sells goods produced by...
Ecuador
Инновации
2021
Rodrigo is a producer at Granja Guasú, a family farm of 15 hectares in Baradero, province of Buenos Aires.
He is part of a large network formed by women and men producers, organizations, institutions, educators, artists, researchers, traders, technicians and consumers who promote agroecology in their territories. It began with the...
Argentina
Видеоматериал
2021
FAO and Civil Society Organizations are presenting the Webinar ''An introduction to the Tool for Agroecology Performance Evaluation (TAPE): Metrics for Sustainable Food and Agriculture'' on 12 and 15 November 2021.
FAO in dialogue with Civil Society Organisations and academia developed a global analytical framework for the multidimensional assessment of the performance...
Мероприятие
2021
The Family farming Knowledge Platform (FFKP), in close collaboration with the Barefoot Guide Connection, organizes the Writeshop "Stories of change: connecting traditional knowledge and innovations for fair and sustainable food systems" to be held in Spanish on 29, 30 November and 1 and 6 December (13.00 - 16.30 UTC).
All over the world, there...
Мероприятие
2021
Farmer-led seed systems can and do make a critical contribution in responding to current global ecological and social threats through adaptation to climate change, enhancing agricultural biodiversity, strengthening food security and sovereignty, increasing dietary diversity, and recognising and honouring indigenous knowledge and the key roles of women.
Biowatch works both at...
South Africa
Политический обзор/документ
2021
The book brings together grassroots stories of good practices on agroecology and its overall benefits in attaining food security and a climate-resilient future in Africa, presenting agroecology as a viable way to mitigate and adapt to climate change.
Through agroecology and food sovereignty perspectives, the Alliance for Food Sovereignty in Africa...
Книга
2021
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