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Drylands represent 40% of the Earth's surface, produce 44% of the world’s food and are home to 80% of the world’s poor. Eighty per cent of Kenya comprises arid or semi-arid lands. Rainfall occurs in just one or two short, intense seasons. Because the land is so dry, when rain...
Kenya
Тематическое исследование
2016
This case study is part of the work conducted by the Agroecological Learning Alliance in South East Asia (ALiSEA), in order to showcase outstanding agroecological initiatives at grass root level across the Mekong region (Cambodia, Laos, Myanmar and Vietnam). ALiSEA is an innovative regional initiative supported by Gret, aiming at...
Cambodia
Тематическое исследование
2016
Malawi is a small country located in southern Africa with only 119,000 km2 for a population of about 16.7 million people. With agriculture as the mainstay of the economy, Malawi’s high population density of 140 people/km2 requires that agricultural productivity and other ecosystem services must be optimized. As part of...
Malawi
Тематическое исследование
2016
Agroecological case studies all over the globe show agroecology in practice.
Тематическое исследование
2016
A study using a participatory research approach and simple field techniques found significant differences in agroecological resistance between plots on “conventional” and “sustainable” farms in Nicaragua after Hurricane Mitch.
On average, agroecological plots on sustainable farms had more topsoil, higher field moisture, more vegetation, less erosion and lower economic losses after...
Nicaragua
Тематическое исследование
2002
La Via Campesina is pleased to present study booklet number 7: “Peasant Agroecology for Food Sovereignty and Mother Earth, experiences of La Via Campesina”, which is the result of the collective efforts of various organizations from diverse regions including Africa, America, Europe and Asia. These groups make up part of...
Книга
2015
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