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Agroecology proposes to mobilize the scientific and practical, traditional and local knowledge of producers to develop jointly new production systems. This article presents the results of research on biological control carried out since 2003 in the north of Uruguay. Experiences were conducted by different organizations of family farmers and by...
Uruguay
Статья
2022
The webinar was co-chaired by the Animal Production and Health Division (NSA) and Plant Production and Protection Division (NSP), two FAO divisions in charge of the development of TAPE. Remi Cluset, Agroecology Advisor at NSP, gave an overview of the TAPE mandate, the development process as well as the objectives of the tool....
Доклад Конференции
2022
To value local culture, and to encourage a healthy lifestyle it is important that schools include topics on farming and traditional food in their curriculum and activities. Weave elements related to agroecology in the school curriculum of all the grades. This video make emphasis on the engagement of children from...
Видеоматериал
2022
Agroecology is the transition path towards more sustainability in agriculture and the agri-food chain. In particular, it is a more autonomous, more profitable and ecological agricultural system. It is also a relocated food system that creates jobs, is based on (shorter) circuits and produces healthy and fresh food, obtained from...
Мероприятие
2022
This activity is conducted by the Provincial Department of Agriculture, Forestry and Fisheries of Preah Vihear with the support from the Department of Agricultural Land Resources Management (DALRM), General Directorate of Agriculture (GDA), and CIRAD. Under the support program Water resources Management and Agroecological Transition for Cambodia (WAT4CAM-CS/04-02)led by the...
Видеоматериал
2022
This brief is for actors and organizations that seek to support agroecological transitions and enable the social transformations that are required for agroecology to thrive. It explains how Agroecological transitions are complex multi-scale processes that unfold in the communities and territories of food provisioners, and involve social, political, economic, ecological,...
Политический обзор/документ
2022
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