What does agroecology mean? How is it practiced? Who are the holders/creators of agroecological knowledge? What are the exciting questions or recent advances in agroecology research? This session discussed the interpretation of agroecology evolution as a practice, research discipline, and social movement.

Food production is the world’s leading cause of biodiversity loss. It also accounts for about a third of global greenhouse gas emissions and causes widespread degradation of the land and water resources upon which it depends. Agroecology is a science that applies the principles and concepts of ecology to farming, making the most of nature’s...

The project ''Sembrando Capacidades'' will hold during August a series of events to present products on agroecology, the result of the work developed in this area, by this trilateral south-south cooperation project. On 19 August 2021, at 14h Colombian time/ 16h Brazilian time, the event Presentation of results: ''Public policy guidelines...

This article traces multiple directions in the evolution of agroecology, from its early emphasis on ecological processes in agricultural systems, to its emergence as a multidimensional approach focusing on broader agro-food systems. This review is timely, as agroecology is being increasingly applied within a diversity of scientific-, policy-, and farmer-based...

Agroecology Newsletter of July 2021

Right to Food Newsletter of July 2021