生态农业知识中心

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生态农业发挥着重要的作用,对消除饥饿和极端贫困做出贡献,是推动向更加高产、可持续和包容性粮食系统转型的一种手段。提高对生态农业及其优势的认识,是帮助决策者、农民和研究人员应用这一方式建设一个无饥饿世界的重要步骤。

该数据库为管理现有生态农业知识,汇总有关文章、视频、专题研究、书籍和其他重要材料提供一个出发点。其目的是通过知识交流和知识转让为决策者、农业、研究人员及其他相关各方提供支持。该数据库是一个不断更新的“活的过程”。

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Gender related content
This Bachelor on Agroecology is offered by the Juan Montalvo Higher Technological Institute located in Loja (Ecuador). The program train professionals in the field of technology in agroecology, with a good sense of leadership, social and environmental commitment. It focuses on solid scientific and technological knowledge in the areas of...
Ecuador
学习
2020
The Transnational Institute (TNI) organized this webinar that took place on 15 April 2020 at 4 PM CEST. Rob Wallace in dialogue with agrarian justice activists from Myanmar, Indonesia, Palestine and Germany has laid out an alternative explanation for the rise and spread of COVID-19 to that presented in mainstream media that embeds the ever-increasing...
活动
2020
This paper, written by Schola Campesina, highlights the importance of understanding how the term ''innovation'' is passed off as good in itself. The meaning of innovation today incorporates a large part of the capitalist system that seeks to transform food production irreversibly from a communal, social, democratic act into a commercial...
工作文件
2018
This publication elaborated by Coordination SUD, shows the importance to change the paradigm and foster the transition to sustainable agricultural and food systems in environmental, economic, social and cultural terms. The purpose of this note is, therefore, to propose a definition of peasant agroecology and return to the issues of its dissemination....
政策简报
2020
Miguel Altieri, Co-Director of Centro Latinoamericano de Investigaciones Agroecológicas (CELIA), explains in this video why agroecology is our only alternative to guarantee healthy diet in harmony with the environment. He claims: We cannot continue to produce in the same way after the pandemic!
视频
2020
This publication aims to provide an overview of actions and initiatives on Agroecology in Europe and Central Asia countries. There is enough evidence that agroecology contributes to more sustainable food systems, in particular to delivering food production while respecting natural resources, ecosystem services and social processes. However, to assure agroecology can...
报告
2020
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