The mission of the Network of European Networks (NofN) is to connect, strengthen and support existing networks and organisations to improve collaboration and dialogue across sectors working for the transformation of food systems. It is meant to be bottom-up, people-led and transdisciplinary in orientation, and to embrace all agroecological principles. It may...

As announced in the EU Biodiversity and Farm to Fork strategies and in the Zero Pollution Action Plan, the European Commission is developing an Integrated Nutrient Management Action Plan (INMAP) to tackle the currently unsustainable nutrient flows in the EU. The INMAP will aim to deliver on the European Green Deal’s...

From February 6 to 16, 2023, DyTAES will organize the 4th edition of the Days of Agroecology which will focus on the theme of territorialization. The general objective of this 4th edition of the Days and Night of Agroecology is to initiate a new cycle of national and local political dialogue to support...

Animal pollination supports agricultural production for many healthy foods, such as fruits, vegetables, nuts, and legumes, that provide key nutrients and protect against noncommunicable disease. Today, most crops receive suboptimal pollination because of limited abundance and diversity of pollinating insects. Animal pollinators are currently suffering owing to a host of...

In the framework of the Asia Pacific Symposium on Agrifood System Transformation that took place in Bangkok, Thailand, this hybrid side event – hosted on 6 October 2022 – fully aligns with the implementation of the new FAO Strategic Framework to support the 2030 Agenda through the transition to more...

Crop losses from pests threaten global food security and safety. In the last six decades, pest control using chemical pesticides has resulted in important yield gains per unit area, worldwide. However, the long-term sustainability of chemical pest control has been increasingly thrown into doubt due to the negative impact on...