The Agro-Ecosystems History Laboratory of the University Pablo de Olavide and the think tank Alimentta  are pleased to announce the IX International Congress of Agroecology, which will take place in the capital of Seville, in the facilities of the University Pablo de Olavide, on the dates indicated. The theme of...

Agroecology Newsletter of November 2022

To expand agroecology depends on raising and stabilising incomes for small-scale producers through alternative markets that avoid profit-driven middlemen. Producers thereby retain more of the value that they add, build closer relationships with consumers, and offer nutritious food at relatively low prices. An agroecology agenda should ''Ensure proximity and confidence...

The terms 'regenerative agriculture' and 'nature-based solutions' have gained prominence in policy and funding spaces related to food systems. Global policy fora like the UN Food Systems Summit and the UN climate and biodiversity conferences have recently used these terms as bywords for sustainable development. They add to a collection...

Partners of a new resilience building initiative in Zimbabwe held a launch meeting in Harare on 7 October 2022, gathering 80 participants, including national agricultural extension programmes, government representatives, academic institutions, government representatives, private sector actors, the media, EU representatives and national agricultural research and development organisations. Entitled "Resilience Building through...

This program of the University of Vermont is designed to examine potential pathways towards the sustainable transformation of our current agrifood system by integrating economic, social, and ecological perspectives. Rooted in ''Participatory Action Research'' (PAR), the program will guide the students to identify key questions and practice new methods for integrating...