Agroecology Knowledge Hub

Human and social values: protecting and improving rural livelihoods, equity and social well-being is essential for sustainable food and agricultural systems

Agroecology places a strong emphasis on human and social values, such as dignity, equity, inclusion and justice all contributing to the improved livelihoods dimension of the SDGs. It puts the aspirations and needs of those who produce, distribute and consume food at the heart of food systems. By building autonomy and adaptive capacities to manage their agro-ecosystems, agroecological approaches empower people and communities to overcome poverty, hunger and malnutrition, while promoting human rights, such as the right to food, and stewardship of the environment so that future generations can also live in prosperity.

Agroecology seeks to address gender inequalities by creating opportunities for women. Globally, women make up almost half of the agricultural workforce. They also play a vital role in household food security, dietary diversity and health, as well as in the conservation and sustainable use of biological diversity. In spite of this, women remain economically marginalised and vulnerable to violations of their rights, while their contributions often remain unrecognized. Agroecology can help rural women in family farming agriculture to develop higher levels of autonomy by building knowledge, through collective action and creating opportunities for commercialization. Agroecology can open spaces for women to become more autonomous and empower them at household, community levels and beyond – for instance, through participation in producer groups. Women’s participation is essential for agroecology and women are frequently the leaders of agroecology projects.

In many places around the world, rural youth face a crisis of employment. Agroecology provides a promising solution as a source of decent jobs. Agroecology is based on a different way of agricultural production that is knowledge intensive, environmentally friendly, socially responsible, innovative, and which depends on skilled labour. Meanwhile, rural youth around the world possess energy, creativity and a desire to positively change their world. What they need is support and opportunities.

As a bottom-up, grassroots paradigm for sustainable rural development, agroecology empowers people to become their own agents of change.

Database

Legitimacy is at the heart of knowledge politics surrounding agriculture and food. When people accept industrial food practices as credible and authoritative, they are consenting to their use and existence. With their thick legitimacy, industrial food systems paralyze the growth of alternative agricultures, including agroecology. Questions of how alternative agricultures...
Journal article
2016
By planting a range of different crops, each with its own genetic diversity and potential for change, the plants themselves can adapt, and if one crop fails, farmers don't necessarily lose their whole harvest.  Farmers in Ecuador rarely use traditional seeds these days. Instead, they mostly plant industrial varieties not native...
Ecuador
Video
2021
Public lecture: Food movements, agroecology, and the future of food and farming. Today, a billion people live in hunger. Peak oil and environmental degradation threaten the food security of billions more, particularly with half the world's population living in urban environments where they are dependent on industrially produced and imported...
Video
2012
Cultivated biodiversity is a key element to preserve sustainable agroecosystems, and it has to be approached from both an ecological and social perspective. Both elements undergo a co-evolution to deliver a wide range of agricultural systems that are adapted to local conditions. However, technical, economic, social and political factors have...
Spain
Journal article
2013
Terre et Paix is an EU funded project which has been implemented since February 2015 by the Italian NGO COSPE in partnership with the three national farmers’ platforms of Senegal, Mali and Niger, (CNCR, CNOP and PFPN), under the auspices of ROPPA (Réseau des organisations paysannes et de producteurs de...
Mali - Niger - Senegal
Case study
2018