Agroecology Knowledge Hub

Human and social values: protecting and improving rural livelihoods, equity and social well-being is essential for sustainable food and agricultural systems

Agroecology places a strong emphasis on human and social values, such as dignity, equity, inclusion and justice all contributing to the improved livelihoods dimension of the SDGs. It puts the aspirations and needs of those who produce, distribute and consume food at the heart of food systems. By building autonomy and adaptive capacities to manage their agro-ecosystems, agroecological approaches empower people and communities to overcome poverty, hunger and malnutrition, while promoting human rights, such as the right to food, and stewardship of the environment so that future generations can also live in prosperity.

Agroecology seeks to address gender inequalities by creating opportunities for women. Globally, women make up almost half of the agricultural workforce. They also play a vital role in household food security, dietary diversity and health, as well as in the conservation and sustainable use of biological diversity. In spite of this, women remain economically marginalised and vulnerable to violations of their rights, while their contributions often remain unrecognized. Agroecology can help rural women in family farming agriculture to develop higher levels of autonomy by building knowledge, through collective action and creating opportunities for commercialization. Agroecology can open spaces for women to become more autonomous and empower them at household, community levels and beyond – for instance, through participation in producer groups. Women’s participation is essential for agroecology and women are frequently the leaders of agroecology projects.

In many places around the world, rural youth face a crisis of employment. Agroecology provides a promising solution as a source of decent jobs. Agroecology is based on a different way of agricultural production that is knowledge intensive, environmentally friendly, socially responsible, innovative, and which depends on skilled labour. Meanwhile, rural youth around the world possess energy, creativity and a desire to positively change their world. What they need is support and opportunities.

As a bottom-up, grassroots paradigm for sustainable rural development, agroecology empowers people to become their own agents of change.

Database

The phenomenon of climate change poses a serious threat to agricultural production and, therefore, to the lives and livelihoods of the hundreds of millions who are dependent on agriculture. Adaptation to the increased variability in weather patterns requires the adoption of ecological farming practices which are climate-resilient as well as...
Report
2012
Rodrigo is a producer at Granja Guasú, a family farm of 15 hectares in Baradero, province of Buenos Aires. He is part of a large network formed by women and men producers, organizations, institutions, educators, artists, researchers, traders, technicians and consumers who promote agroecology in their territories. It began with the...
Argentina
Video
2021
Zero-budget natural agriculture is a holistic agroecological alternative based on modern and traditional science that mitigates the consequences of climate change, reduces input costs and creates sustainable agricultural livelihoods. The initiative is situated in rural Andhra Pradesh, in southeastern India. Climate change has exacerbated the climatic threats in the region, which...
India
Innovation
2021
The video covers the stories of five young, agroecological producers in Costa Rica. Covering issues from traditional knowledge, efficiency, recycling, local economies and others, the video tells the stories of how agroecology is a viable and sustainable way to produce food and how young people can engage and lead small-holder...
Costa Rica
Video
2016
The Government of Andhra Pradesh (AP) adopted an innovative, climate change resilient, zero budget natural farming (ZBNF) intervention in 2015. The purpose was to cover 500 000 farmers by 2020, ensuring farmer welfare, consumer welfare, and most importantly, food security for present and future generations. Currently, farmers are in deep distress...
India
Innovation
2018