جدول الأحداث الإعلامية
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Talleres 2021sobre Resistencia a los Antimicrobianos en Uruguay
16/03/2021
Entre el 18 de marzo y el 27 de abril de 2021 se realizan talleres virtuales regionales sobre Resistencia a los Antimicrobianos (RAM) en Uruguay.
La Organización Panamericana de la Salud y Organización Mundial de la Salud (OPS-OMS), la Organización Mundial de Sanidad Animal [...]
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Understanding culturally-related risk factors for antimicrobial resistance
23/02/2021
Within Maasai pastoralist communities, milk provides a rich source of nutrients and income, especially for women, and plays a central role in cultural and religious ceremonies. Having milk means having livestock, and having livestock means the continuation of the Maasai [...]
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اجتماع قادة عالميين بارزين في مجالات العلوم والصناعة والحكومة لتكثيف مكافحة مقاومة مضادات الميكروبات
26/01/2021
قال المدير العام لمنظمة الأغذية والزراعة إن الحدّ من انتشار الجائحة التي تتفشى شيئًا فشيئًا يتطلب إجراءات مكثفة
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Senegal: FAO promotes pioneering initiative to help tackle antimicrobial resistance
03/12/2020
Antimicrobial resistance (AMR) is a major global threat of increasing concern to human, animal, plant and environmental health. It has implications for food safety, food security and the economic wellbeing of millions of farming households. The health consequences and economic [...]
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G-20 reafirma compromiso para luchar contra la RAM
27/11/2020
26 de noviembre 2020. La Resistencia a los Antimicrobianos (RAM) y el enfoque “Una Salud”, como modelo estratégico de gestión para contener a esta amenaza sanitaria, reafirma su relevancia y posicionamiento en la agenda político – internacional, al señalar los [...]
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Stemming the tide of Antimicrobial Resistance by investing in a One Health approach
24/11/2020
The Food and Agriculture Organization (FAO), the World Organisation for Animal Health (OIE) and the World Health Organization (WHO), together form the Tripartite on Antimicrobial Resistance (AMR). The Tripartite, in partnership with the European Commission, held a special InfoPoint Conference [...]
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Antimicrobials: Beware and handle with care!
24/11/2020
The Moscow-based offices of WHO, FAO and OIE joined efforts and hosted the traditional round table on tackling the issue of Antimicrobial Resistance (AMR).
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FAO, WHO warn on the risks of Antimicrobial Resistance, urge countries to prioritise infection prevention
24/11/2020
Antimicrobial Resistance (AMR) is not only responsible for the death of 700 000 people per annum across the world, but also compromises food safety, contaminates soil and water and reduces the effectiveness of medicines and treatment options, the Food and [...]
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FAO highlights its four tools that help mitigate AMR
24/11/2020
During World Antimicrobial Awareness Week 2020 (WAAW), FAO shares with the Latin American and Caribbean region the tools it has developed to support the containment of AMR in the food and agriculture sectors. The tools jointly contribute to achieving a [...]
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World Antimicrobial Awareness week: Coordinating a One Health approach in Europe and Central Asia
23/11/2020
Agricultural practices play an important role in efforts to reduce the use of antimicrobials in both animals and humans and avoid the spread of drug-resistant infections. In observance of World Antimicrobial Awareness week, the FAO Regional Office for Europe and Central [...]