档案库
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FAO y países definen hojas de ruta para mitigar los riesgos de la RAM
10/09/2020
En el marco del proyecto “Contención de la Resistencia a los Antimicrobianos en los sistemas de producción de alimentos terrestres y acuáticos, bajo el enfoque Una Salud en América Latina” (Proyecto Integrado), que se realiza en Bolivia, Ecuador, Perú y [...]
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FAO y siete países sudamericanos avanzan en contención de la RAM, bajo el enfoque Una Salud
03/09/2020
FAO-ATLASS es la herramienta que sirve para evaluar y definir objetivos, con la finalidad de mejorar los sistemas nacionales de vigilancia de la Resistencia a los Antimicrobianos (RAM) en los sectores de la alimentación y la agricultura. Está compuesto por [...]
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One Health Global Leaders Group on Antimicrobial Resistance
20/07/2020
Call for expressions of interest from networks and organizations representing civil society and the private sector.
The Interagency Coordination Group (IACG) on Antimicrobial Resistance concluded its mandate by submitting its report to the UN Secretary-General (UNSG) in April 2019. The UNSG reiterated his [...]
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Developing Rwanda’s first National Action Plan to combat Antimicrobial Resistance
17/07/2020
The plan will guide the country’s efforts in the prevention, slow down, and control of the spread of resistant organisms while ensuring the continuous availability of safe, effective and quality-assured antimicrobials and their optimal use.
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Aquaculture and AMR experts meet to deliberate the draft regional guidelines on AMR monitoring and surveillance
06/07/2020
Regional guideline to harmonize monitoring and surveillance of antimicrobial resistance in aquaculture in Asia and the Pacific
A number of countries in Asia still lack systematic and regular collection of high quality information on antimicrobial resistance (AMR) in livestock and aquaculture. [...]
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Tackling AMR, Preventing the Next Pandemic
06/07/2020
18 June 2020 - “We must limit the spread of antimicrobial resistance now and treat it as the emergency it is. Otherwise, a century of progress in health, economic and development gains can be jeopardized within a generation timeframe,” stated [...]
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How to address the spread of resistant bacterial disease from the environment into the food chain?
09/06/2020
FAO, in collaboration with WHO and OIE has developed a new Technical Brief
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Reducing antibiotic use in Sudan through a One Health approach
23/04/2020
The unnecessary use of broad-spectrum antibiotics can be reduced when human and animal health professionals work together with their patients, clients and communities toward this common objective. This was the conclusion drawn by a national workshop, jointly held by two [...]
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Joining hands to promote ‘Handling Antibiotics with Care’ in Africa
24/11/2019
Regional Tripartite and AU collaborates to celebrate World Antibiotic Awareness Week
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FAO taking a bottom-up approach to understanding antimicrobial use
22/11/2019
How we use antimicrobial drugs, like antibiotics, matters. Overuse and misuse are driving antimicrobial resistance (AMR) – an increasingly serious threat to the global health of people, animals and the planet.
AMR happens when microorganisms like bacteria and viruses adapt to [...]