The final report of the FAO/WHO expert consultation on the "Safety assessment of foods derived from genetically modified animals, including fish", held on 17-21 November 2003 in Rome, Italy, is now on the web. An official publication of the report in English, French and Spanish will be issued in the next 2-3 months under the FAO Food and Nutrition Paper Series. See http://www.fao.org/ag/agn/food/risk_biotech_animal_en.stm (431 KB) or contact [email protected] for more information.

08/02/2004