The 32nd Session of the Codex Committee on Food Labelling takes place on 10-14 May 2004 in Montréal, Canada. One of the items (nr. 6) on the agenda deals with "Labelling of foods and food ingredients obtained through certain techniques of genetic modification / genetic engineering". The working documents and agenda are available at http://www.codexalimentarius.net/current.asp (in English, French and Spanish) or contact [email protected] for further information.

05/02/2004