As Cambodia celebrated National Fish Day, the CAPFISH-Capture project highlighted its five-year success in promoting...
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March 14, 2019, CAMBODIA: The Royal Government of Cambodia and the Food and Agriculture Organization of the United Nations will collaborate to strengthen legislation on antimicrobial resistance and antimicrobial use.
A team of technical staff from the Ministry of Agriculture, Forestry and Fisheries (MAFF), the Ministry of Health (MoH), the Ministry of...
Commodity Value Chain Study - A Key to Accelerate Inclusive Markets for Smallholder Farmers in Cambodia
14 February 2019
14 February 2019
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The agriculture sector is one the leading contributors to economic growth and poverty reduction in Cambodia. It is widely accepted that agricultural diversification and quality improvement will help the sector respond to changing domestic and external demand. The Cambodian government has identified a variety of agricultural commodities as having potential...
Cambodia creates a roadmap that enhances forest governance
04 February 2019
04 February 2019
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4 February 2019, Phnom Penh: The Food and Agriculture Organization of the United Nations (FAO) and The European Union (EU) congratulated the Royal Government of Cambodia (RGC) on its active engagement in various reforms and initiatives to improve forest governance and combat the illegal trade in timber.
"Improved forest governance is...
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November 26-27, 2018, CAMBODIA: Antibiotics are vital to treat infections in people, animals and plants, but their misuse can lead to treatment failure when microbes develop resistance. As a result, human deaths due to antimicrobial resistance (AMR) are estimated to increase from today’s 700,000 worldwide to 10 million in 2050....
A Simulation Exercise to Strengthen Cambodia’s Preparedness to Respond to Influenza Outbreaks
09 January 2019
09 January 2019
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SIEM REAP, CAMBODIA: Cambodia experienced an increased number of reported avian influenza outbreaks in poultry in late 2017 and early 2018. This increase can most likely be explained by improvements in the reporting system and closer collaboration between the animal health professionals at central, provincial, district and field levels, however, some...