FAO in Cambodia
Siem Reap 12–15 December 2018: Forum to accelerate efforts to wipe out root causes of climate change impact upon the livelihoods of Cambodia’s rural poor. An unpredictable change of weather patterns and water supplies, a change of climate together, coupled with a low adaptive capacity are further challenging the livelihoods of Cambodia’s...
Another great way forward towards Improved Ecosystem Functionality – An implementation of the forest and landscape restoration  Under FAO's Global Environment Facility (GEF) funded "Life and Nature" project, a joint force of national and sub-national government officials, local authorities, watershed management committees, community members, forestry officers, monks, rangers, teachers and students was...
FAO Cambodia organized a “Stakeholders’ Workshop” on 31 October 2018 to share the findings, conclusions and recommendations of a recently concluded independent evaluation of FAO’s country programme in Cambodia. The evaluation was led by the headquarters-based FAO Office of Evaluation, and focused on the period 2014-2018. This workshop was an important...
CAMBODIA: Over-prescribing of antibiotics by physicians, veterinarians, dentists and their misuse by farmers result in resistance by the microbes to drugs that were designed to fight them. As a result, human deaths due to antimicrobial resistance (AMR) are estimated to increase from today’s 700,000 worldwide to 10 million in 2050,...
In Cambodia, the Food and Agriculture Organization of the United Nation (FAO), the Ministry of Agriculture, Forestry and Fisheries (MAFF), the United Nations World Food Programme (WFP), and partner organizations joint hands to celebrate this year World Food Day under the theme "Our actions are our future. A #ZeroHunger world...