The past 27th September 2016 the HLPE has co-organized with the University of Hohenheim (Stuttgart) an International Colloquium inviting scientists and experts from public institutions, civil society and the private sector to discuss the challenges that the 2030 Agenda implies for science and knowledge with regard to food systems.
Here you may find some of the outcomes of the event:
These discussions and results also contribute to the currently ongoing HLPE open inquiry process for the identification of “Critical and Emerging Issues for Food Security and Nutrition”.
