Fourteenth Regular Session
Rome (Italy), 15/04/2013 - 19/04/2013
Report of the Fourteenth Regular Session of the Commission on Genetic Resources for Food and Agriculture
List of delegates and observers (multilingual)
Preparation of The State of the World’s Biodiversity for Food and Agriculture
Targets and Indicators for Biodiversity for Food and Agriculture
Targets and Indicators for Plant Genetic Resources for Food and Agriculture
Report of the First Session of the Ad Hoc Technical Working Group on Access and Benefit Sharing for Genetic Resources for Food and Agriculture
The Need for and Modalities of Access and Benefit-sharing Arrangements for Genetic Resources for Food and Agriculture
Preparation of The State of the World’s Forest Genetic Resources
Report of the Seventh Session of the Intergovernmental Technical Working Group on Animal Genetic Resources for Food and Agriculture
FAO Progress Report on the Implementation of the Global Plan of Action for Animal Genetic Resources and the Interlaken Declaration
Review of the Funding Strategy for the Implementation of the Global Plan of Action for Animal Genetic Resources
Preparation of The Second Report on the State of the World’s Animal Genetic Resources for Food and Agriculture
Status of preparation of The State of the World's Aquatic Genetic Resources for Food and Agriculture
Establishment of an Intergovernmental Technical Working Group on Aquatic Genetic Resources for Food and Agriculture
Scoping Policy Analysis: Gaps and Opportunities related to Aquatic Genetic Resources
Report of the Sixth Session of the Intergovernmental Technical Working Group on Plant Genetic Resources for Food and Agriculture
Implementation of the Second Global Plan of Action for Plant Genetic Resources for Food and Agriculture
Draft Genebank Standards for Plant Genetic Resources for Food and Agriculture
Transfer of Activities or Tasks from the Commission to the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture: Legal, Administrative and Financial Implications
Human and Financial Resources to Support the Implementation of the Multi-Year Programme of Work
Draft Strategic Plan for the Commission on Genetic Resources for Food and Agriculture 2014 - 2021
Cooperation with International Instruments and Organizations
The Composition of the Commission's Intergovernmental Technical Sectoral Working Groups
Possible modalities for addressing access and benefit-sharing for genetic resources for food and agriculture
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Statutes of the Commission on Genetic Resources for Food and Agriculture
Rules of Procedure of the Commission on Genetic Resources for Food and Agriculture
Statutes of the Inter-Governmental Technical Working Group on Plant Genetic Resources for Food and Agriculture, and Members elected by the Thirteenth Regular Session of the Commission
Statutes of the Inter-Governmental Technical Working Group on Animal Genetic Resources for Food and Agriculture, and Members elected by the Thirteenth Regular Session of the Commission
Statutes of the Inter-Governmental Technical Working Group on Forest Genetic Resources, and Members elected by the Thirteenth Regular Session of the Commission
Terms of Reference of the Ad Hoc Technical Working Group on Access and Benefit-Sharing for Genetic Resources for Food and Agriculture, and Members elected by the Thirteenth Regular Session of the Commission
Statement of Competence and Voting Rights Submitted by the European Union (EU) and its Member States
Draft Reporting Format for Monitoring the Implementation of The Second Global Plan of Action for Plant Genetic Resources for Food and Agriculture
Selected Processes and Initiatives on Climate Change of Relevance to Genetic Resources for Food and Agriculture
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Possible Ways to Better Generate, Compile and Disseminate Cultivar-Specific Nutrient Composition Data
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Draft Report on The State of the World’s Forest Genetic Resources
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Synthesis Progress Report on the Implementation of The Global Plan of Action For Animal Genetic Resources - 2012
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Roles of Small-Scale Livestock Keepers in the Conservation and Sustainable Use of Animal Genetic Resources
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Draft Guidelines on in vivo Conservation of Animal Genetic Resources
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Draft Questionnaire for Collecting National Data to Support the Preparation of The Second Report on the State of the World’s Animal Genetic Resources for Food and Agriculture
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Report from the Global Crop Diversity Trust to the Commission on Genetic Resources for Food and Agriculture
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Report from the CGIAR Consortium of International Agricultural Research Centres to the Commission on Genetic Resources for Food and Agriculture
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Draft Guidelines for the Preparation of Country Reports Contributing to The State of the World's Biodiversity for Food and Agriculture
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Draft Guidelines for the Preparation of Country Reports for The State of the World's Aquatic Genetic Resources for Food and Agriculture
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Submissions by International Organizations on the Prioritized Themes of the Session
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Micro-Organisms and Ruminant Digestion: State of Knowledge, Trends and Future Prospects
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Invertebrates in Rice Production Systems: Status and Trends
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The Conservation and Use of Micro-Organisms and Invertebrates in Root Crop-Based Systems: State of Knowledge, Trends and Future Prospects
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Status and Trends of the Conservation and Sustainable Use of Microorganisms in Agroindustrial Processes
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Status and Trends of the Conservation and Sustainable Use of Micro-Organisms in Food Processes
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Views of the European Regional Group on Possible Modalities for Addressing Access and Benefit-Sharing (ABS) for Genetic Resources for Food and Agriculture (GRFA), and on Options to Guide and Assist Countries in Developing Legislative, Administrative and P
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Distinctive features of genetic resources for food and agriculture
Options to guide and assist countries in developing legislative, administrative and policy measures
Second Global Plan of Action for Plant Genetic Resources for Food and Agriculture
Synthetic Account of The Second Global Plan of Action
Synthetic Account of The Second Global Plan of Action for Plant Genetic Resources for Food and Agriculture