CGRFA-10/04/1

Draft Provisional Agenda

CGRFA-10/04/2

Provisional Annotated Agenda and Time-table

CGRFA-10/04/3

Overview of the FAO Global System for the Conservation and Sustainable Utilization of Plant Genetic Resources for Food and Agriculture, and its potential contribution to the implementation of the International Treaty on Plant Genetic Resources for Food an

CGRFA-10/04/4

Report of the Second Session of the Intergovernmental Technical Working Group on Plant Genetic Resources for Food and Agriculture

CGRFA-10/04/5

Follow-up to the recommendations of the Commission on Genetic Resources for Food and Agriculture and its Working Group, regarding Plant Genetic Resources for Food and Agriculture

CGRFA-10/04/5 Add.1

Progress in the preparation of the Second Report on the State of the World's Plant Genetic Resources for Food and Agriculture

CGRFA-10/04/6

Report on the International Network of Ex Situ Collections under the Auspices of FAO

CGRFA-10/04/7

Progress in the Development of the Global Strategy for the Management of Farm Animal Genetic Resources

CGRFA-10/04/8

Report of the Third Session of the Intergovernmental Technical Working Group on Animal Genetic Resources for Food and Agriculture

CGRFA-10/04/9

Progress Report on the process of the preparation of the First Report on the State of the World's Animal Genetic Resources and the Report on Strategic Priorities for Action

CGRFA-10/04/9 Add.1

Initiation of the Follow-up Mechanism for the implementation of Strategic Priorities for Action - Animal Genetic Resources

CGRFA-10/04/9 Add.2

Draft Outline for the First Report on the State of the World's Animal Genetic Resources including the Report on Strategic Priorities for Action

CGRFA-10/04/9 Add.3

Budgetary and other aspects of a possible International Technical Conference on Animal Genetic Resources

CGRFA-10/04/10.1

Report from FAO on its policies, programmes and activities on agricultural biological diversity: (1) Sectorial matters

CGRFA-10/04/10.2

Report from FAO on its policies, programmes and activities on agricultural biological diversity: (2) Cross-sectorial matters

CGRFA-10/04/10.3

Report from FAO on its policies, programmes and activities on agricultural biological diversity: (3) Priority Areas for Inter-disciplinary Action (PAIAs)

CGRFA-10/04/11.1

Reports from international organizations on their policies, programmes and activities on agricultural biological diversity: (1) United Nations and other Inter-governmental Organizations

CGRFA-10/04/11.2

Reports from international organizations on their policies, programmes and activities on agricultural biological diversity: (2) International Agricultural Research Centres of the Consultative Group on International Agricultural Research (CGIAR)

CGRFA-10/04/11.3

Reports from international organizations on their policies, programmes and activities on agricultural biological diversity: (3) International Non-governmental Organizations

CGRFA-10/04/11 Add.1 Rev.1

Reports from international organizations on their policies, programmes and activities on agricultural biological diversity: Reports arrived late for translation

CGRFA-10/04/12

Cooperation with the Convention on Biological Diversity

CGRFA-10/04/13

Progress in the Draft Code of Conduct on Biotechnology as it relates to genetic resources for food and agriculture: policy issues, gaps and duplications

CGRFA-10/04/14

Future work of the Commission

CGRFA-10/04/Inf.1

Statutes of the Commission on Genetic Resources for Food and Agriculture

CGRFA-10/04/Inf.2

Statutes of the Intergovernmental Technical Working Group on Animal Genetic Resources for Food and Agriculture, and Members elected by the Ninth Regular Session of the Commission

CGRFA-10/04/Inf.3

Statutes of the Intergovernmental Technical Working Group on Plant Genetic Resources for Food and Agriculture, and Members elected by the Ninth Regular Session of the Commission

CGRFA-10/04/Inf.4

Report of the Meeting on the Evaluation of the Pilot Phase of the New Approach for Monitoring the Implementation of the Global Plan of Action for the Conservation and Sustainable Utilization of Plant Genetic Resources for Food and Agriculture

CGRFA-10/04/Inf.5

Indicators and reporting format for monitoring the implementation of the Global Plan of Action for the Conservation and Sustainable Utilization of Plant Genetic Resources for Food and Agriculture

CGRFA-10/04/Inf.6

Country Progress Report on the implementation of the Global Plan of Action for the Conservation and Sustainable Utilization of Plant Genetic Resources for Food and Agriculture

CGRFA-10/04/Inf.7

Strengthening Seed Systems

CGRFA-10/04/Inf.8

Country Guidelines for the Second State of the World's Plant Genetic Resources for Food and Agriculture

CGRFA-10/04/Inf.9

Draft Report on the Strategic Priorities for Action

CGRFA-10/04/Inf.10

Statement of competence and voting rights submitted by the European Community and its Member States

CGRFA-10/04/Inf.11

Agreement between the Tropical Agricultural Research and Higher Education Center (CATIE) and the Food and Agriculture Organization of the United Nations (FAO) Placing Collections of Plant Germplasm under the Auspices of FAO

CGRFA-10/04/Inf.13

Reports from International Organizations on their Policies, Programmes and Activities on Agricultural Biological Diversity Part II: The International Agricultural Research Centres of the Consultative Group on International Agricultural Research (CGIAR) -

CGRFA-10/04/Inf.14

Report on the International Network of Ex Situ  Collections under the Auspices of FAO: Further Information Provided by the International Centre for Tropical Agriculture (CIAT), regarding its request for a Re-examination of U.S. Patent No.5,894,079

CGRFA-10/04/Inf.16

Strengthening National Structures for the Management of Farm Animal Genetic Resources - Results of a Questionnaire Survey

CGRFA-10/04/Inf.17

List of documents See Appendix G of the Report (CGRFA-10/04/REP)

CGRFA-10/04/Inf.18

List of Delegates and Observers See Appendix I of the Report (CGRFA-10/04/REP)

CGRFA-10/04/Inf.19

Memorandum of understanding between the Food and Agriculture Organization of the United Nations (FAO) and the International Plant Genetic Resources Institute (IPGRI)