Morning

09.30-12.00 CEST | Red Room (First floor, Building A)

[Webcast]

1. Procedural matters

• Item 1.1 Opening of the session
• Item 1.2 Adoption of the agenda and timetable
• Item 1.3 Nomination of the Drafting Committee

2. Sustainable livestock systems for food security, nutrition and inclusive economic growth

• Item 2.1 Global assessment of the contribution of livestock to food security, sustainable agrifood systems, nutrition and healthy diets

09.30-12.00 CEST | Red Room

[Webcast]

• Item 3.2 Alternative feeding practices to promote responsible use of antimicrobials

4. Natural resource use, climate change and biodiversity

• Item 4.1 Advances in applied methods for adaptation and mitigation to climate change

Written Correspondence Procedure

09.30-12.00 CEST | Red Room

[Webcast]

Partners event

[Programme]

Side events

12:15 to 13:45 CEST

Women & sustainable livestock transformation: Advancing the agenda for sustainable development

Main organizer: The Government of Kenya, Federal office for Agriculture Switzerland and the Global Agenda for Sustainable Livestock (GASL)

Location: Sheikh Zayed Centre (Ground floor, in the Atrium)

[Webcast] [Register]

12:15 to 13:45 CEST

Building a heathier food system: Animal agriculture and soil health working together

Main organizer: U.S. Dairy Export Council (USDEC)

Location: Sheikh Zayed Centre

[Webcast] [Register]

12:15 to 13:45 CEST

EU animal welfare policies in the international context

Main organizer: European Commission, Directorate-General for Health and Food Safety

Location: Sheikh Zayed Centre

[Webcast]

Empowering small-scale producers through equitable access to resources and services

Main organizer: FAO Core Team for the Programme Priority Area on Better Production 4 (Small-scale producers’ equitable access to resources)

Location: Red Room

[Webcast]

Addressing the climate-food security-development nexus in livestock systems

Main organizer: International Livestock Research Institute (ILRI)

Location: Red Room

[Webcast]

Tackling antimicrobial resistance  through improved animal health and husbandry to ensure food security

Main organizer:  Compassion in World Farming

Location: Red Room

[Webcast]

Afternoon

14.00-16.30 CEST | Red Room

[Webcast]

• Item 2.2 Sustainable Livestock Transformation Framework
• Item 2.3 Consultations on a voluntary guidance tool for sustainably enhancing the productivity of small-scale livestock producers

14.00-16.30 CEST | Red Room

[Webcast]

• Item 4.2 Forest and agriculture linkages: A path towards integrating forests, trees and livestock in dryland silvopastoral systems
• Item 4.3 Managing soil, land and water resources for sustainable livestock production

14.00-16.30 CEST | Red Room

[Webcast]

6. Adoption of the Report

Evening

17.00-19.30 CEST | Red Room

[Webcast]

• Item 2.4 Mainstreaming gender, youth, Indigenous Peoples and people in vulnerable situations into the livestock sector

Written Correspondence Procedure

3. Animal, public and environmental health through the One Health approach

• Item 3.1 Review of progress on mainstreaming One Health and biosecurity

20.00-22.00 CEST | Red Room
Drafting Committee

First meeting of the Drafting Committee

17.00-19.30 CEST | Red Room

[Webcast]

5. Other Matters

• Item 5.1 Review of the Multi-Year Programme of Work 2024–27

Written Correspondence Procedure

• Item 5.2 Alignment of the Rules of Procedure of the COAG Sub-Committee on Livestock with the Rules of Procedure of COAG
• Item 5.3 Date and place of the next session
• Item 5.4 Election of the Bureau members of the Third Session of the Sub-Committee
• Item 5.5 Any other matters

20.00-22.00 CEST | Red Room
Drafting Committee

Second meeting of the Drafting Committee