FAO's Committee on Agriculture focuses on how livestock sector transformation can contribute to achieving the SDGs

28 September 2020, Rome - The agricultural sectors and livestock farming in particular must shift towards sustainability to enhance their contribution to food security, nutrition and healthy diets and build back better to overcome the COVID-19 pandemic and other challenges, FAO Director-General QU Dongyu said today in his opening remarks to the 27th session of the Committee on Agriculture (COAG).