| CL 120/INF/3
|
| CL 120/INF/3
|
Hundred and Twentieth Session |
Rome, 18-23 June 2001 |
PROVISIONAL LIST OF DOCUMENTS |
| CL 120/1 | Provisional Annotated Agenda |
| CL 120/2 | Current World Food Situation |
| CL 120/3 | Summary Programme of Work and Budget 2002-2003 |
| CL 120/3-Sup.1 | Outline of a Zero Real Growth Scenario |
| CL 120/3-Sup.2 | Cost Increases |
| CL 120/4 | Report of the Joint Meeting of the 85th Session of
the Programme Committee and the 96th Session of the Finance Committee (May 2001) |
| CL 120/4-Corr.1 | Corrigendum to CL 120/4 |
| CL 120/5 | No document |
| CL 120/6 | Report of the 63rd Session of the Committee on Commodity Problems (CCP) (Rome,6-9 March 2001) |
| CL 120/7 | Report of the 24th Session of the Committee on Fisheries (COFI) (Rome, 26 February-2March 2001) |
| CL 120/8 | Report of the 15th Session of the Committee on Forestry (COFO) (Rome, 12-16 March 2001) |
| CL 120/9 | Report of the 16th Session of the Committee on Agriculture (COAG) (Rome, March 2001) |
| CL 120/10 | Report of the 27th Session of the Committee on World Food Security (CFS) (Rome, 28 May-1 June 2001) |
| CL 120/10-Sup.1 -Rev.1 |
Elements for the Draft Resolution for WFS:fyl |
| CL 120/10-Sup.2 -Rev. 1 |
Written Contributions from Member Countries for Elements to be included in the Draft Resolution for WFS:fyl |
| CL 120/11 | Arrangements for the 31st Session of the Conference |
| CL 120/11-Sup.1 | Supplement to CL 120/11 |
| CL 120/11-Sup.2 | Arrangements for the 31st Session of the
Conference Addition of an Agenda Item |
| CL 120/12 | Applications for Membership in the Organization |
| CL 120/13-Rev.1 | Annual Report of the WFP Executive Board to ECOSOC and the FAO Council on its Activities in 2000 |
| CL 120/14 | Report of the 85th Session of the Programme Committee (Rome , May 2001) |
| CL 120/15 | Report of the 96th Session of the Finance Committee (Rome, May 2001) |
| CL 120/16 | Use of Arrears |
| CL 120/17 | No document |
| CL 120/18 | Proposed Reform of the General Debate at Conference |
| C 2001/Series | |
| C 2001/5 | FAO Audited Accounts 1998-99 |
| CL 120/ INF/Series | |
| CL 120/INF/1 -Rev.1 |
Provisional Timetable |
| CL 120/INF/2 | Provisional List of Delegates and Observers |
| CL 120/INF/3 | Provisional List of Documents |
| CL 120/INF/4 | Note on the Methods of Work of the Council |
| CL 120/INF/5 | Changes in Representation of Member Nations on the Programme Committee |
| CL 120/INF/6 | Statement of Competence and Voting Rights Submitted by the European Community (EC) and its Member States |
| CL 120/INF/7 | Implementation of the Decisions taken at the 119th Session of the Council |
| CL 120/INF/8 -Rev.1 |
Revised Calendar of FAO Governing Bodies and Other Main Sessions 2001-2002 |
| CL 120/INF/9 | Officers of the Conference and Council |
| CL 120/INF/10 | No document |
| CL 120/INF/11 | Annual Report of the JIU for 1999 (A/55/34) |
| CL 120/INF/12 | Work Programme of the JIU for 2000 and Preliminary List of Potential Reports for 2001 and Beyond (A/54/960) |
| CL 120/INF/13 | JIU Report on Young Professionals in Selected Organizations of the UN System: Recruitment, Management and Retention (JIU/REP/2000/7) |
| CL 120/INF/14 | Progress Report on Implementation of the Provisions of the Millennium Declaration Falling within FAO's Mandate |
| CL 120/INF/15 | Margarita Lizárraga Medal |
| CL 120/INF/16 | Negotiations on the Revised International Undertaking on Plant Genetic Resources, in Harmony with the Convention on Biological Diversity |
| CL 120/INF/17 | Impact of Recommendations From the Technical Committees of The Council |
| CL 120/INF/18 | The Thirteen Countries Most Successful In Reducing Undernourishment, 1980-1997 |
| CL 120/INF/19 | Amendments to General Rules VI.1and X.2(A) of World Food Programme |
| CL 120/LIM/ Series | |
| CL 120/LIM/1 | Status of Contributions and Arrears |
| CL 120/LIM/2 | Invitations to Non-Member Nations to Attend FAO Sessions |
| CL 120/LIM/3 | Financial Implications Arising from the Recommendations of the Committee on World Food Security Concerning the WFS: fyl |
