The e-Agriculture is a platform of choice for many as they receive news related to ICTs for agriculture. Furthermore, daily around the world a number of events related to ICTs for agriculture are taking place. These may be trainings, meetings, workshops related to the use and upscale of technologies in agriculture.
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In line with this, the WFF is launching a call for applications for young scientists to identify scientists from all relevant disciplines to accelerate the positive transformation of our agrifood systems . The WFF Young Scientists Group ( YSG ) will provide scientific evidence and technical knowledge to the various initiatives of the Forum and will develop an annual WFF Young Scientists report on specific policy issues of particular concern to youth, related to agrifood systems transformation. Leveraging FAO areas of expertise, and engaging with partners and relevant academic networks, the...
What is the potential impact of digital technologies and innovation on smallholder #farmers ? Hear these stories from the field! This social session at #ICTforAg2022 , co-created by FAO , will showcase stories on the impact of digital technologies on smallholder farmers, youth and women in the...
03/01/2022, Beijing - The Food and Agriculture Organization (FAO) of the United Nations Representation in China and Pinduoduo Inc. jointly held a webinar on how smart agriculture can bolster food production and security. The webinar Smart Agriculture in China: Role of Digital Technology in Agriculture aims to: a) explore and discuss the potential scenarios for smart agriculture; b) share the experiences of digital technology for agriculture in China, including cases from the Smart Agriculture Competition on strawberries and tomatoes, as well as best practices on smart fishing, smart husbandry...
Join us for our webinar jointly presented by FAO China and Pinduoduo Inc. on Smart Agriculture in China: Role of Digital Technology in Agriculture, at 9:00-10:30 (Rome time)/16.00-17.30 (Beijing time) on 1 March 2022. This 1.5 hours webinar aims to explore, and discuss the potential scenarios for smart agriculture and share the experiences of digital technology for agriculture in China, including cases from the Smart Agriculture Competition on strawberries and tomatoes, as well as best practices on smart fishing, smart husbandry, and smart farming in China. This online-only webinar will be...
Agricultural digitalization and bridging the gaps of digital literacy among the local farmers to entice more youth to be agri-preneurs 17/02/2022. The Food and Agriculture Organization of the United Nations (FAO) in collaboration with the Rwanda Development Board has launched a new project to enhance the digital skills and innovation capabilities to foster agri-preneurship among youth and women in Rwanda. “This project is coming in addressing first of all the critical challenge we are having in terms of digital skills, but secondly it’s also coming to target more than 50 percent of our...
Date : 11 February 2022 Science and gender equality are both vital for the achievement of the internationally agreed development goals, including the 2030 Agenda for Sustainable Development. Over the past decades, the global community has made a lot of effort in inspiring and engaging women and...
UNESCO calls on all radio stations to celebrate on 13th of February the eleventh edition of World Radio Day, under the theme "Radio and Trust". Proclaimed in 2011 by the Member States of UNESCO, and adopted by the United Nations General Assembly in 2012 as an International Day, February 13 became...
The Worldbank Group has recently published a new edition on “ Digital Transformation of the Agrifood System ” as part of the What’s Cooking series. The Agriculture and Food Series is intended to prompt public discussion and inform policies that will deliver higher incomes, reduce hunger, improve sustainability, and generate better health and nutrition from the food we grow and eat. This publication was supported by the members of the Digital Development Partnership, a program within the World bank. What’s cooking? Digital Transformation of the Agrifood System – an overview What’s Cooking:...
Nominations are now open for the FAO Champion Award and the FAO Partnership Award until 1 March 2022. The new annual Awards acknowledge progress in achieving FAO's objectives and the Sustainable Development Goals (SDGs). The Awards are open to individuals, organizations, governments, foundations, academia or private sector leaders across the world. We want to hear successful stories of agrifood systems transformation, advocating for change, or bringing about a chain reaction towards better production, better nutrition, a better environment and a better life. Celebrate the efforts of...
The Digital Public Goods Alliance (DPGA) recently published its 2021 Annual Report that surmise both the contribution from over 20 organizations working in the digital public goods ecosystem and the work of the DPGA itself. The report highlights these activities, and details some examples of the work done under the DPGA. The DPGA divides its work into 3 streams – (i) core activities which are driven wholly by the DPGA Secretariat, (ii) coordinated activities driven by stakeholders in partnership or close coordination with the DPGA Secretariat, and (iii) aligned activities driven by...
What is the potential impact of digital technologies and innovation on smallholder #farmers ? Hear these stories from the field! This social session at #ICTforAg2022 , co-created by FAO , will showcase stories on the impact of digital technologies on smallholder farmers, youth and women in the...
Date : 11 February 2022 Science and gender equality are both vital for the achievement of the internationally agreed development goals, including the 2030 Agenda for Sustainable Development. Over the past decades, the global community has made a lot of effort in inspiring and engaging women and...
UNESCO calls on all radio stations to celebrate on 13th of February the eleventh edition of World Radio Day, under the theme "Radio and Trust". Proclaimed in 2011 by the Member States of UNESCO, and adopted by the United Nations General Assembly in 2012 as an International Day, February 13 became...
