News
26/09/2017
Abdessalam Ould Ahmed, FAO Assistant Director-General and Regional Representative for the Near East and North Africa (NENA) Region, and Hussein Gadain, FAO Representative in Egypt, met today with Beni Sueif Governor Sherif Habib to explore the expansion of the project “Improving Household Food and Nutrition Security, by targeting Women and...
Abdessalam Ould Ahmed, FAO Assistant Director-General and Regional Representative for the Near East and North Africa (NENA) Region, and Hussein Gadain, FAO Representative in Egypt, met today with Beni Sueif Governor Sherif Habib to explore the expansion of the project “Improving Household Food and Nutrition Security, by targeting Women and...
25/09/2017
In collaboration with the Food and Agriculture Organization of the United Nations (FAO), the Ministry of Agriculture and Land Reclamation established today the framework for a five-year Avian Influenza Prevention and Control Strategy in Egypt. This came during a consultative meeting and workshop under the project on "strengthening national capacity...
In collaboration with the Food and Agriculture Organization of the United Nations (FAO), the Ministry of Agriculture and Land Reclamation established today the framework for a five-year Avian Influenza Prevention and Control Strategy in Egypt. This came during a consultative meeting and workshop under the project on "strengthening national capacity...
13/09/2017
A project aims at Improving Household Food and Nutrition Security, by targeting Women and Youth
A project aims at Improving Household Food and Nutrition Security, by targeting Women and Youth
07/08/2017
Although Egypt produces approximately 1.5 million tonnes of fish and fishery products from aquaculture, it losses a portion of its production due to the inefficient handling, processing, preservation, storage, and distribution chain. In addition, poor technical capacities in fish hygiene, environment control, and basic fish technology worsen the situation.
Although Egypt produces approximately 1.5 million tonnes of fish and fishery products from aquaculture, it losses a portion of its production due to the inefficient handling, processing, preservation, storage, and distribution chain. In addition, poor technical capacities in fish hygiene, environment control, and basic fish technology worsen the situation.
06/07/2017
The Food and Agriculture Organization of the United Nations (FAO) in Egypt, in collaboration with the General Organization for Veterinary Services (GOVS) of the Ministry of Agriculture and Land Reclamation, organized a stakeholders workshop today to discuss and endorse the draft communication strategy for the Rinderpest Post-Eradication Awareness Program in...
The Food and Agriculture Organization of the United Nations (FAO) in Egypt, in collaboration with the General Organization for Veterinary Services (GOVS) of the Ministry of Agriculture and Land Reclamation, organized a stakeholders workshop today to discuss and endorse the draft communication strategy for the Rinderpest Post-Eradication Awareness Program in...
