News
18 January 2019
18 January 2019, Addis Ababa - The Food and Agriculture Organization (FAO) supported the Government of Ethiopia to develop four plausible future (2050) scenarios for Ethiopia and its cattle dairy and beef systems and to assess their impacts on public health, environment and livelihoods through a participatory and consultative process...
18 January 2019, Addis Ababa - The Food and Agriculture Organization (FAO) supported the Government of Ethiopia to develop four plausible future (2050) scenarios for Ethiopia and its cattle dairy and beef systems and to assess their impacts on public health, environment and livelihoods through a participatory and consultative process...
19 November 2018
19 November 2018, Addis Ababa – The Swiss Agency for Development and Cooperation (SDC), Government of Ethiopia and FAO have agreed on a USD 2,950,136 four-year initiative to support Ethiopia’s food security efforts. The innovative programme will enable poor vulnerable farming households to reduce food losses, establish financial and market linkage...
19 November 2018, Addis Ababa – The Swiss Agency for Development and Cooperation (SDC), Government of Ethiopia and FAO have agreed on a USD 2,950,136 four-year initiative to support Ethiopia’s food security efforts. The innovative programme will enable poor vulnerable farming households to reduce food losses, establish financial and market linkage...
02 November 2018
The Food and Agriculture Organization of the United Nation (FAO) in Ethiopia Recognizes International One Health Day, 2018 2 November 2018, Addis Ababa – FAO Ethiopia stands alongside other One Health actors to mark the 2018 International One Health Day by putting a spot light on the ongoing multi-sectoral and multidisciplinary...
The Food and Agriculture Organization of the United Nation (FAO) in Ethiopia Recognizes International One Health Day, 2018 2 November 2018, Addis Ababa – FAO Ethiopia stands alongside other One Health actors to mark the 2018 International One Health Day by putting a spot light on the ongoing multi-sectoral and multidisciplinary...
31 October 2018
31 October 2018, Addis Ababa - The first-ever training workshop on Cereal Production Evaluation Methods developed by FAO and WFP, hailed a success after training 20 agronomists drawn from government offices and universities. Organized by the Global Information and Early Warning System on Food and Agriculture (FAO-GIEWS) and the University...
31 October 2018, Addis Ababa - The first-ever training workshop on Cereal Production Evaluation Methods developed by FAO and WFP, hailed a success after training 20 agronomists drawn from government offices and universities. Organized by the Global Information and Early Warning System on Food and Agriculture (FAO-GIEWS) and the University...
22 October 2018
22 October 2018, Bishoftu - The Food and Agriculture Organization of the United Nations (FAO) and the European Union (EU) donate the first-ever thermo-tolerant vaccine production technology (“Lyophiliser Machine”) to Ethiopia’s National Veterinary Institute (NVI), the country’s single vaccine producing institute based in Bishoftu town. The technology boosts the institute’s...
22 October 2018, Bishoftu - The Food and Agriculture Organization of the United Nations (FAO) and the European Union (EU) donate the first-ever thermo-tolerant vaccine production technology (“Lyophiliser Machine”) to Ethiopia’s National Veterinary Institute (NVI), the country’s single vaccine producing institute based in Bishoftu town. The technology boosts the institute’s...
