Empowered by collective marketing in Kenya
In semi-arid areas in Kenya, FAO is supporting smallholder farmers to increase yield of high-value grain like sorghum and to market their produce as group. Purity Njeru has seen firsthand how this program has improved lives and livelihoods.
المنظمة: Food and Agriculture Organization of the United Nations (FAO)
السنة: 2018
البلد/البلدان: Kenya
التغطية الجغرافية: أفريقيا
النوع: فيديو
النص الكامل متاح على: https://youtu.be/H0E7Pu8h6cU
لغة المحتوى: English