We don't have enough organic farms. Why not?
Organic food sales in the U.S. doubled over the last decade, but organic farming hasn’t kept pace. That may change as farmers partner with brands
المؤلف: RACHEL CERNANSKY
المنظمة: National Geographic
السنة: 2018
النوع: مقالة في مدونة إلكترونية
النص الكامل متاح على: https://www.nationalgeographic.com/environment/future-of-food/organic-farming-crops-consumers/
لغة المحتوى: English