HLPE 14: Agroecological and other innovative approaches for sustainable agriculture and food systems that enhance food security and nutrition
In this report, the HLPE explores the nature and potential contributions of agroecological and other innovative approaches to formulating transitions towards sustainable food systems (SFSs) that enhance FSN. The HLPE adopts a dynamic, multiscale perspective, focusing on the concepts of transition and transformation. Many transitions need to occur in particular production systems and across the food value chain to achieve major transformation of whole food systems. Both incremental transitions at small scales and structural changes to institutions and norms at larger scales need to take place in a coordinated and integrated way in order to achieve the desired transformation of the global food system.
المجلد: HLPE Report 14
المؤلف: The High Level Panel of Experts (HLPE) on Food Security and Nutrition
المنظمة: the High Level Panel of Experts on Food Security and Nutrition of the Committee on World Food Security
السنة: 2019
النوع: تقرير
النص الكامل متاح على: http://www.fao.org/3/ca5602en/ca5602en.pdf
لغة المحتوى: English