Series: The food system and the challenges of COVID-19
Food e-commerce: situation and perspectives
Critical analysis of the momentum that eCommerce has had in the framework of the COVID-19 pandemic. In addition, future perspectives and recommendations for the development of this marketing mechanism are discussed, so that it is equitable for all components of the food system.
المؤلف: Food and Agriculture Organization of the United Nations (FAO)
منظمات أخرى: Food and Agriculture Organization of the United Nations (FAO)
السنة: 2020
ISBN: 978-92-5-133489-8
النوع: تقرير
النص الكامل متاح على: http://www.fao.org/3/cb1476en/CB1476EN.pdf
لغة المحتوى: English