The guidelines give an overview of the requirements for the organic feed processing. It describes the main aspects to consider, such as raw material selection, separation, labelling, packaging, transportation, storage, control, etc. This tool is a summary of the certification requirements and the reference regulation EAC 834/2007 (and its implementing regulations). The tool aims to facilitate access to the fundamental content of the established requirements. The tool is relevant for the manufacturers of the organic feed and is specific for the organic farming. The tool is applicable under the certification according to the regulation 834/2007.