Improved method of preserving hides and skins
Hides and skins are of very little economic and commercial value if they are not well preserved. Particularly in Uganda, Lango Farming System, most hides and skins which are produced, go to waste due to poor preservation practices. Improved methods and advice on how to preserve hides and skins of livestock are described below.
المؤلف: National Agricultural Research Organisation (NARO) - Uganda
المنظمة: The Food and Agriculture Organization of the United Nations FAO TECA
السنة: 2020
البلد/البلدان: Uganda
التغطية الجغرافية: أفريقيا
النوع: الممارسات
النص الكامل متاح على: https://teca.apps.fao.org/en/technologies/4368/
لغة المحتوى: English