Breaking away from industrial food and farming systems: Seven case studies of agroecological transition
How have farmers, entrepreneurs, social movements, and innovative political actors managed to move away from or circumvent industrial agriculture and move towards a sustainable food system? This report describes seven case studies of agroecological transition to draw insights on how the lock-ins of industrial food systems can be overcome, where the key leverage points for transition are located, and how transition towards sustainable food and farming systems can be best supported.
الناشر: IPES-Food
المؤلف: IPES-Food
المنظمة: IPES-Food
السنة: 2018
النوع: تقرير
النص الكامل متاح على: https://ipes-food.org/_img/upload/files/CS2_web.pdf
لغة المحتوى: English