Short food chains seen as answer to farmers’ pay and product quality
The development of short food supply chains where intermediaries between farmers and consumers are removed should result in fairer remunerations for farmers and higher quality local food products, supporters say.
In 2015, 15% of farmers sold half of their products through these short food supply chains, according to a study carried out by the European Parliamentary Research Service (EPRS).
The Common Agricultural Policy for the first time focused on short food supply chains during the current funding period (2014-2020). Producers can now benefit from support by the European Agricultural Fund for Rural Development to set up such schemes.
المؤلف: Sarantis Michalopoulos
المنظمة: EurActiv
السنة: 2017
البلد/البلدان: European Union
التغطية الجغرافية: الاتحاد الأوروبى
النوع: مقالة في مدونة إلكترونية
النص الكامل متاح على: http://www.euractiv.com/section/agriculture-food/news/sr-monday-short-food-chains-increase-farmer-income-and-product-quality/
لغة المحتوى: English