Agroecology a viable solution to vulnerable Sahel
FAO promotes multi-faceted approach in addressing food security
28 February, 2019, Bamako—Highly-vulnerable communities in the Sahel has agroecology as a mechanism to stem the rise of hunger and malnutrition in a region buffeted by increased pressure on natural resources including soils and water, the loss of biodiversity, and the uncertainties associated with climate change.
Title of publication: FAO Regional Office for Africa
Author: Food and Agriculture Organization of the United Nations (FAO)
Organization: Food and Agriculture Organization of the United Nations (FAO)
Year: 2019
Geographical coverage: Africa
Type: Blog article
Full text available at: http://www.fao.org/africa/news/detail-news/en/c/1182386/
Content language: English